Monday, August 27, 2012

Let's Make Sauce!

Every spring, we (and by we I mean hubby) plant tomatoes, red and green peppers, jalapeƱos and onions along with our herb garden. He tends to these seeds as if they were his 1st born, all with the final purpose to make our yearly batch of delicious homemade sauce, and half a year worth of sun dried tomatoes.

Recipe is simple, we use all organic ingredients grown in our (or our dear neighbor Fred's) backyard; and a few well kept seasonings from my dear chef of a chef.

I will post the recipe as soon as I have a chance, in the mean time here are a few pictures.

We make enough to gift to our family (and a few lucky friends) but the rest all 12 bottles are kept close by for us.

Enjoy!

Our tomato garden
Cubanelle peppers
Herb garden


 
Sauce in the making
















Final product

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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