Yes I married a chef... No; he's not the one cooking every single (if any) meal. It is the perception that a chef; who's passionate about his craft does spend his free time whipping some delicious meals at home right? well you are WRONG! lol
I do 99.9% of the cooking at home, and at first DH (dear hubby) excuse was that our kitchen was not up to par with what he's used to, and once we renovated and got a new stove it would be different. OK, let's get one point clear in here; as much love as I have for food, and I've been told I can cook a mean meal I am not a kitchen lover. I only started cooking once I left the comforts of my mommas house and do it cause my DH does not like to eat what he cooks. Back to the story LOL, so I caved in and decided to not only update the kitchen, but to provide him not only with the stove/hood he wanted but the fridge / dishwasher / etc he had chosen as well. By the way we did everything (with the exception of gas conversion) ourselves :o)
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| The before (during construction) |
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| The after |
If you think DH kept his promised, let me tell you he did so; BUT only for a month or two. I had to re-learn how to time my rice so it didn't burn; how to cook at a faster BTU (which I now love, love, love) and at the same time hear him preach about having to clean "his lady" (the stove) quick so the oil wouldn't stick to it.
So I came up with a plan, let's do "Sunday Dinner" we usually invite a coupled friend(s) over mostly my cuz Jenn and her DH Oscar (who happens to be one of my bff since 7th grade) and my adorable god-daughter Zani. Arvin (DH) then comes up with simple & delicious master pieces for early dinner that leaves us always wanting more, more, more! There are some Sundays in which I become the chef and whip some Dominican staples. BUT I am happy to say that most Sunday dinners are by DH :o)
Below are a few pics of both of our creations during Sunday dinners:
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Aged steak with a coffee rub, garlic and olive oil
tossed pasta with goat cheese and garden picked zucchini |
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| Aged steak quesadillas with homemade salsa |
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Chimis: (Dominican style burger) with picked cabbage,
homemade beef patty. Passion fruit juice |
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Vegetarian delight: veggie dumplings with a soy-ginger broth
and enoki mushrooms |
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| A true Dominican meal: white rice, fried chicken with picked onions on top, beans, avocado, and yuca fritters |
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| Dominican style deep fried whole fish |
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| Pasta tossed with Porcini mushroom, in a garlic-red pepper sauce |
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| Tomatoes from our back yard with shaved Parmesan, olive oil, sea salt. |
